Quality specs:
✦ Moisture: 12.5% max
✦ Foreign Matter: 0.5%
✦ Broken: 0.3% maximum
✦ Black: 0.1% maximum(✔ Cleaned with our color sorter)

Flavor notes: strong, bold, and earthy taste.
Features: These beans typically have a lower acidity and higher bitterness compared to Arabica coffee. The processing helps to reduce some of the bitterness and astringency commonly associated with Robusta beans, resulting in a smoother, cleaner, and more refined flavor profile. Additionally, you may find hints of dark chocolate, nuts, or woody undertones in the taste, as well as a full-bodied texture and a lasting, pleasant aftertaste.

Why Partner with Phuoc Son?

• Scale: 80+ x 40ft containers monthly capacity
• Speed: 2-6 weeks from order to shipment
• Standards: ISO, HACCP certified; EUDR ready
• Experience: 30+ years serving EU, US, Middle East, and Asian markets

Direct sourcing from farms: We are the closest layer connecting farmers with the market!

Current Clients Include: Nestle, NKG, Sucafina, Intimex, Vinh Hiep, Sucden, many other traders... Also leading roasters in Italy, Germany, USA, Korea, and specialty buyers across 30+ countries who value reliability and quality consistency.

📧 Ready to discuss your requirements? Let's explore how Phuoc Son can become your trusted Vietnamese coffee supplier.

Email: vanphong@phuocson.net.vn

Whatsapp: +84 971.837.827

Scan the QR code to connect via WhatsApp for direct communication with our Vice President - Nguyen Hoang Son (Alex)

From Vietnam highlands's rich volcanic soil to your roastery - Experience the Phuoc Son difference.