FRESH GINGER

Harvested at optimal maturity, the ginger is carefully selected and packed in specialized export cartons to preserve its freshness, natural aroma, and high essential oil content throughout international transport. It is an ideal ingredient for food processing, herbal medicine, or beverage production, meeting the demands of high-standard markets such as Japan, Korea, and Europe,...

PRODUCTION PROCESS MEETS VIETGAP STANDARDS

✅ Clean soil, water and seed management

✅ Use organic and biological fertilizers

✅ Do not use toxic chemicals

✅ Keep full production logs

✅ Periodic residue testing

✅ Proper packaging and transportation

Contact details:

BACH GIA PHAT JOINT STOCK COMPANY

Phone number: +84 869283838

Email: tranxuanboxkld@gmail.com